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Bangla Gastronomy: The Journey Of Bengali Food – Ananya Banerjee
Cookbooks
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Baromaas (Twelve Enduring Months) – Sadanand Deshmukh
Fiction
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Best of Chinese Cooking – Sanjeev Kapoor
Cookbooks
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Best Of Paneer – A collection of vegetarian recipes – Sanjeev Kapoor
Cookbooks
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Bhatkhande’s Contribution To Music: A Historical Perspective – Sobhana Nayar
Music
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Bond to Baba: Successful Strategies – Ninad Karpe
Marketing and Management
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BOOMBAY: From Precincts to Sprawl – Kamu Iyer
Non-Fiction
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Brahmani Swayampaak: Culinary Secrets from a Deshastha Brahmin Kitchen – Vasudha Gawande
Non-Fiction
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Business of Sports: The Winning Formula for Success – Vinit Karnik
Marketing and Management
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Cakes & Bakes – Sanjeev Kapoor
Cookbooks
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Chai-Nashta – Sanjeev Kapoor
Cookbooks
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Chatpati Chaat Recipes – Sanjeev Kapoor
Cookbooks
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Chicken Recipes – Sanjeev Kapoor’s Khazana
Cookbooks
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Chill Out Summer Eats and Treats – Sanjeev Kapoor
Cookbooks
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Chinese Cooking (Non-Vegetarian) – Sanjeev Kapoor
Cookbooks