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You are here: Home » Authors » Jeroo Mehta
Jeroo Mehta studied journalism at New York University and was Associate Editor at Eve’s Weekly, the popular magazine for women. She has contributed articles to many leading publications and her recipes have been featured in the famous Time-Life series —The Good Cook. Jeroo has authored two other recipe books, Cooking for the Family and Enjoyable Parsi Cooking, both of which have been runaway best-sellers.
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