You are here: Home » No -Oil Vegetarian Cooking

No -Oil Vegetarian Cooking

Rated 3/5 based on 1 customer reviews


Description :

There are ranges of healthy recipes from piping hot soups and amazing starters to exotic main course dishes that will have you coming back for more, such as Red Capsicum Soup with Lemon, Mushrooms in Balsamic Vinegar, Saunfia Tikka, Tabbouleh Stuffed Tomatoes and Thai Green Curry with Vegetables. He has also whipped up guilt- free desserts like Anjeer ka Meetha and Chhanar Payesh to keep those with a sweet tooth happy. Every recipe has been repeatedly tested and presented in a user-friendly format to enable even novices in he kitchen to produce appetizing, healthy food with flair and confidence.

Master Chef Sanjeev Kapoor has come up with these drool-worthy no-oil recipes after intensive research, adding his innovative touch to present food that can change your life."



Other Books by Sanjeev Kapoor

Vegetarian Recipes from Around the World
Low Calorie Vegetarian Cookbook
Kadai Cooking
Eat Lite Beverages, Soups & Salads

Published by :

Popular Prakashan

Author :



Format :

Hard Cover


8' * 10.75'

Price :


Buy Now

Sanjeev Kapoor

Sanjeev Kapoor, Celebrity Chef, ‘Best Chef of India’ award by the Government of India.

Read More

You may also like



back to top