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Konkan Cookbook

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Konkan food has slowly been gaining in popularity with specialty restaurants catering to a devoted following for this distinct cuisine. Master Chef Sanjeev Kapoor, who is a strong proponent of home cooking now makes the most well kept secrets of the traditional recipes accessible to everyone in the Konkan Cookbook. Written in his characteristic simple and logical format, he helps you find the right ingredients and tips for authentic results. The dishes cover the traditional fare of Malwan, Goa and Mangalore.

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Other Books by Sanjeev Kapoor

Royal Hyderabadi Cooking
Khazana Of Indian Vegetarian Recipes
Eat Lite Vegetarian Snacks & Starters
Teen Patti

Published by :

Popular Prakashan

Author :

ISBN :

978-81-7991-216-4

Format :

Soft Cover

Size:

4.5' X 6.5'

Price :

`250

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Sanjeev Kapoor

Sanjeev Kapoor, Celebrity Chef, ‘Best Chef of India’ award by the Government of India.

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